Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fire roasted habanero salsa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

There are so many that I do love, including the smoked jalapenos, and as importantly the Thai bird chile pepper. But the habanero is one of those awesome chile peppers that is just loaded with awesome flavor, and heat for that matter. This Fire Roasted Salsa will no doubt leave you wanting more… and more… and more. The price of this Fire Roasted Salsa can vary greatly depending on the season, so tuck this recipe away for when Roma tomatoes and poblanos are at their peak and their prices are at their lowest.

Fire Roasted Habanero Salsa is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fire Roasted Habanero Salsa is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook fire roasted habanero salsa using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fire Roasted Habanero Salsa:

1. Get 1.5 lbs ripe roma tomatoes
2. Take 1 yellow onion
3. Make ready 2 habanero peppers
4. Prepare 4 garlic cloves
5. Make ready Juice from 1 lime
6. Get Handful fresh cilantro
7. Prepare 1/2 tsp cumin
8. Make ready 1 tsp table sugar
9. Get 1 tsp salt

Ingredients: fire roasted tomatoes, onions, bell pepper, poblano, habanero, Serrano, carrots, garlic, cilantro, lime juice, water, salt, and spices. Roasted habanero peppers and sauteed mango come together to create a highly flavorful salsa that is slightly sweet. It serves up great as a traditional salsa, but also as a topping for fish. You'll have to run out for some mangoes for this recipe, my friends, but this salsa is SO worth it.

Steps to make Fire Roasted Habanero Salsa:

1. Instructions - Place the tomatoes, peppers, onion (chopped into quarters) and whole peeled garlic cloves over a hot grill.
2. Turn the vegetables a few times until the tomatoes are well wilted and you have a nice even char.
3. Place the veggies in a food processor along with the rest of the ingredients and pulse to your desired consistency.

It serves up great as a traditional salsa, but also as a topping for fish. You'll have to run out for some mangoes for this recipe, my friends, but this salsa is SO worth it. Remove from oven, cool to room temperature and dice. This Fire-Roasted Habanero Hot Sauce is so intensely spicy that we wondered why we bothered using other ingredients in the sauce since we couldn't possibly taste them over the spice. Habanero chilies are well known to be one of the spiciest chilies, and this hot sauce lives up to its main ingredient.

So that is going to wrap it up with this special food fire roasted habanero salsa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!