Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crab-stuffed grilled bell peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crab-Stuffed Grilled Bell Peppers is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crab-Stuffed Grilled Bell Peppers is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:

1. Prepare 12 mini sweet bell peppers, halved lengthwise and seeded
2. Prepare 1/4 c finely chopped celery
3. Prepare 1-1/2 tsp grated lemon rind
4. Make ready 2 T fresh lemon juice
5. Take 1/2 tsp black pepper
6. Get 1/4 tsp salt
7. Get 8 oz lump crab meat, shell pieces removed
8. Get 3 oz whipped cream cheese, softened
9. Take 1 T minced fresh chives

Instructions to make Crab-Stuffed Grilled Bell Peppers:

1. Preheat grill to high heat.
2. Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
3. In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.

So that’s going to wrap this up for this exceptional food crab-stuffed grilled bell peppers recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!