Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, prosciutto wrapped pork tenderloin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Prosciutto Wrapped Pork Tenderloin is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Prosciutto Wrapped Pork Tenderloin is something which I’ve loved my whole life.

Lightly season pork with salt and black pepper. Season the pork all over with salt and pepper. Rub the rosemary mixture all over the pork. Starting at one end of the tenderloin, wrap a slice of prosciutto around the tenderloin.

To begin with this recipe, we must prepare a few ingredients. You can cook prosciutto wrapped pork tenderloin using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Prosciutto Wrapped Pork Tenderloin:

1. Make ready 3 sprigs of fresh rosemary
2. Get 1 cracked pepper
3. Get 1 dill weed
4. Get 1 majoram leaves
5. Take 1 tyme
6. Make ready 1 packages prosciutto
7. Prepare 2 1/2 lbs salt

This Prosciutto Wrapped Pork Tenderloin is perfect for the occasion. Plus, it cooks in one baking pan alongside rosemary seasoned potatoes making it extra simple. It's hard to say what my favorite part of this dish is… The prosciutto that's wrapped around the pork tenderloin, giving it that hint of yummy saltiness? Pork Tenderloin Wrapped in Prosciutto is the easiest to prepare!

Steps to make Prosciutto Wrapped Pork Tenderloin:

1. Preheat oven to 400.
2. Dry tenderloin completely.
3. Cover tenderloin in spices.
4. On parchment paper layer, prosciutto 1/4 inch long ways.
5. Wrap prosciutto around spiced tenderloin tightly.
6. Place wrapped tenderloin in freezer for 10-15 min to allow prosciutto to stick to loin.
7. On medium heat, add 2 tbs vegetable oil.
8. Remove tenderloin from freezer and place in skillet.
9. Brown all sides for 10-15 min.
10. Line bottom of a racked baking pan w foil.
11. Place seared tenderloin in the middle of baking pan on top oven rack. Bake for 15-20 minutes depending on your oven. Feel free to take out half way through and cut into middle to check to see if it is done.
12. Don't make this recipe

It's hard to say what my favorite part of this dish is… The prosciutto that's wrapped around the pork tenderloin, giving it that hint of yummy saltiness? Pork Tenderloin Wrapped in Prosciutto is the easiest to prepare! The flavor from the garlic and prosciutto, or Italian bacon, are the perfect combination! This is an incredible way to prepare pork tenderloin. I wish all recipes could be as easy and tasty as this!

So that’s going to wrap this up with this special food prosciutto wrapped pork tenderloin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!