Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coquito nog. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Traditional Spanish nog served during the holidays.but good to make any time! This traditional drink is made during the Christmas Holiday in Puerto Rico. In the original version is customary to crack a coconut open and use the fresh. Easy to make Puerto Rican egg nog recipe that will have everyone asking for seconds!

Coquito Nog is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Coquito Nog is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have coquito nog using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Coquito Nog:

1. Take 2 cans coconut cream
2. Prepare 2 cans coconut milk
3. Prepare 1 can sweetened condensed milk
4. Prepare 1 teaspoon vanilla extract
5. Make ready Pinch nutmeg
6. Make ready 1 pint white rum

The sweet flavors of coconut milk, sweetened condensed milk and vanilla make this a delightful combination. This is really easy to make in a blender. This is the closest recipe that I've found online that tastes like my mom Zaida's Coquito! The only difference in her recipe was that she used cream of coconut or crema de coco (and it had to be Coco.

Steps to make Coquito Nog:

1. Add all ingredients to the blender and blend. Place in the fridge for 2 to 3 hours and serve over ice. Garnish with a cinnamon stick.

This is the closest recipe that I've found online that tastes like my mom Zaida's Coquito! The only difference in her recipe was that she used cream of coconut or crema de coco (and it had to be Coco. The coquito recipe calls for three types of milk, cream of coconut, rum, and ample cinnamon for a creamy cocktail no one can resist. All Reviews for Coquito (Puerto Rican Egg Nog). Happy Monday and new Magical week as we celebrate CHRISTmas!

So that’s going to wrap this up for this special food coquito nog recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!