Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salt and pepper roasted pumpkin seeds. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Salt and Pepper Roasted Pumpkin Seeds is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Salt and Pepper Roasted Pumpkin Seeds is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have salt and pepper roasted pumpkin seeds using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salt and Pepper Roasted Pumpkin Seeds:

1. Prepare 1 large pumpkin, just the seeds
2. Prepare 5 tbsp olive oil, extra virgin
3. Take 1 tsp ground black pepper
4. Make ready 1/2 tsp salt, for initial seasoning
5. Prepare 1/2 tsp salt, for second seasoning

Steps to make Salt and Pepper Roasted Pumpkin Seeds:

1. Mix the olive oil and seeds in a bowl, and then spread on a large baking sheet.
2. Add the pepper and the first half teaspoon of salt to the seeds evenly distributing.
3. Roast at 375°F for 25 minutes.
4. Stir, the seeds, and re-spread on the sheet.
5. Distribute the rest of the salt and cook for another 3 or so minutes, until desired brownness.
6. Serve and enjoy.

So that’s going to wrap this up with this special food salt and pepper roasted pumpkin seeds recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!