Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey garlic chicken wings. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Garlic Chicken Wings is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Honey Garlic Chicken Wings is something that I have loved my whole life.

Remove from the oil and let rest on a paper towel. Over medium-high heat, melt the butter and add the garlic and ginger. Marinating the chicken wings overnight in a mixture of honey, soy sauce, brown sugar, and mustard powder gives these oven-baked appetizer favorites plenty of flavor. It took me a while to warm up to baked crispy chicken wings, but now that I have, I can't get enough.

To get started with this recipe, we have to first prepare a few ingredients. You can cook honey garlic chicken wings using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey Garlic Chicken Wings:

1. Make ready 24 chicken wings (cleaned & split)
2. Get 1 onion, chopped
3. Make ready 5 cloves of garlic, chopped
4. Get 2 tbsp olive oil
5. Take 4 potatoes (peeled & cut into wedges)
6. Prepare 1 bottle VH honey garlic sauce
7. Take 1 green onion, chopped
8. Make ready 1/4 cup fresh parsley, chopped

Sweets - We're using honey, molasses, and brown sugar today for sticky deep flavor. These delicious Sweet and Sticky Honey Garlic Chicken Wings are the best ever. Even though they're baked, not fried, they're super crispy. They make the perfect party appetizer or even an easy dinner recipe.

Instructions to make Honey Garlic Chicken Wings:

1. Heat up your pot then add the olive oil, chopped onion and chopped garlic.
2. Add your chicken wings and cook until browned. Stirring occasionally.
3. Once wings are browned add the VH honey garlic sauce. And cook until it starts bubbling.
4. Then add your potato wedges and chopped green onion.
5. Cook for about 15 minutes, or until potatoes are fork tender.
6. The sauce will thicken up nicely.
7. Once it is done remove from heat and sprinkle with chopped parsley. It is best served over white rice. Enjoy.

Even though they're baked, not fried, they're super crispy. They make the perfect party appetizer or even an easy dinner recipe. Heat honey, lemon juice, water, soy sauce, vinegar, garlic and ginger in a small saucepan over medium-high heat. Pour marinade over chicken wings (I like to do this in a large ziplock bag but you could do this in a bowl or baking dish too). These Honey Garlic Chicken Wings are dangerously easy to make and eat!

So that is going to wrap it up for this special food honey garlic chicken wings recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!