Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, campfire style chicken wings. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

CampFire Style Chicken Wings is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. CampFire Style Chicken Wings is something that I have loved my whole life.

Spread out a large sheet of aluminum foil, then pour the contents of the bag into the center. Bill Goudy cooks up some chicken wings over the campfire. Marinate chicken wings in a tangy, smoky mixture of Grill Mates® Mesquite and lime juice. Steam in a foil packet on the grill and finish wings over the flame to create a crisp, craveable crust.

To begin with this particular recipe, we have to prepare a few components. You can cook campfire style chicken wings using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make CampFire Style Chicken Wings:

1. Get 6 Organic Chicken Wings (with or w/o skin)
2. Take 6 Organic Chopped Red Potatoes
3. Take 1 can Gold & White Corn
4. Get 1/2 cup Diced Red Onion
5. Prepare 1 cup Chopped Carrots
6. Take 1 packages Hawaiian Sweet Rolls
7. Prepare 3 pinch Garlic Powder
8. Get 6 pinch Dill Weed
9. Make ready 3 pinch Pink Himalayan Salt
10. Prepare 2 tbsp salted butter
11. Take 1 can Chicken Stock

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Instructions to make CampFire Style Chicken Wings:

1. Preheat oven to 350°F.
2. Place wings in foil wrapped large glass baking pan.
3. Season wings with dill, light butter, olive oil, and garlic.
4. Place wings in oven for 40 minutes or until internal temp is 165°F.
5. Place chopped veggies, salt, butter, and water in large sauce pan on high with lid.
6. Bring to boil then simmer for 30 minutes and until liquid is gone.
7. Once wings are at 165°F remove from pan.
8. Add steamed veggies to the foiled pan, spread evenly. Then place wings on top of veggies.
9. Place veggies and wings back into oven for 12 minutes.
10. Place hawaiian rolls in oven for 10 minutes.
11. Remove food from oven and enjoy.

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