Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gunpowder chicken wings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gunpowder Chicken Wings is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Gunpowder Chicken Wings is something which I have loved my whole life. They’re fine and they look fantastic.

This is how I smoke chicken wings on game day. Smoked Hot Wings on Ole Hickory Smoker. Traditionally, fried chicken wings are floured or battered and then pan-fried, deep fried, or pressure fried. The breading adds that nice, crispy exterior that many enjoy.

To begin with this recipe, we must first prepare a few ingredients. You can cook gunpowder chicken wings using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gunpowder Chicken Wings:

1. Take 1 dozen chicken wings
2. Take 1 tsp smoked paprika
3. Get 1 tsp garlic powder
4. Prepare 1 tsp onion salt
5. Prepare 1 tsp gun powder (this is a smoky seasoning)
6. Get 1 cup BBQ sauce

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Instructions to make Gunpowder Chicken Wings:

1. Rinse wings thoroughly
2. Cover wings with water & boil 15 minutes
3. Drain wings & coat in spices
4. Add BBQ sauce & stir to completely coat wings
5. Bake @ 350° uncovered for 30 minutes

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