Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg sandwich and a cup of hot tea. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg sandwich and a cup of hot tea is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg sandwich and a cup of hot tea is something that I have loved my whole life.

Listen to Egg Sandwich and a Cup of Tea by Ian Haygreen for free. Follow Ian Haygreen to never miss another show. These tea sandwiches look very festive when we cut them out with a holly leaf cookie cutter. · Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam Picture of Egg and Cress Sandwich on Brown Bread with Afternoon Tea stock photo, images and stock photography. These light and airy egg sandwiches à la Calcutta Coffee House make the perfect snack to accompany an evening cup of tea or coffee.

To get started with this particular recipe, we have to first prepare a few components. You can have egg sandwich and a cup of hot tea using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg sandwich and a cup of hot tea:

1. Get Bread
2. Get Eggs
3. Make ready Fresh pepper
4. Make ready Onions
5. Prepare to taste Salt
6. Make ready Veg oil
7. Prepare Milk
8. Prepare Milo
9. Take Sugar
10. Take Hot water

The egg sandwich is pretty much a homey snack to the Japanese because we all grow up eating it. It is modest, low maintenance, convenience store sort of It is good with coffee or tea, but even better if you enjoy it with a cup of royal milk tea. Japanese Ingredient Substitution: If you want to look for. Eggs and mayo is a classic sandwich topping that never gets old.

Steps to make Egg sandwich and a cup of hot tea:

1. Break eggs in a bowl, add chopped onions and pepper, add salt to taste, whisk and fry flat in a frying pan greased with little veg oil. Flip the top surface to fry, fry until golden brown. Set aside!
2. To make tea, pour hot water in a cup, add milk and milo, add sugar as desired. Stir well!
3. Cut bread into two halves horizontally, place the fried eggs in the middle and sandwich it. Garnish!
4. Serve the bread, fried eggs and tea together. Enjoy your breakfast!

Japanese Ingredient Substitution: If you want to look for. Eggs and mayo is a classic sandwich topping that never gets old. But when you need a change, turn to these yummy alternatives instead! Make your spicy cabbage by sauteing it with vinegar and Sriracha, then layer it up. An egg salad sandwich is a simple meal you can prepare ahead of time and bring to work, school, or on a picnic.

So that is going to wrap it up with this exceptional food egg sandwich and a cup of hot tea recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!