Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, raw vegan cake ~ a guest post from louise alexandra. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This Raw Vegan Neapolitan Cake is really great. A perfect chocolaty crust, chocolaty smooth layer, strawberry and vanilla layers follow after. and topped. Mini tarte raw cu vanilie și mar. Mini raw tarts with vanilla and apple.

Raw Vegan Cake ~ A guest post from Louise Alexandra is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Raw Vegan Cake ~ A guest post from Louise Alexandra is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have raw vegan cake ~ a guest post from louise alexandra using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Raw Vegan Cake ~ A guest post from Louise Alexandra:

1. Take Icing :
2. Get - 1 coconut young
3. Get - 1 banana
4. Take 1/2 lemon a - Juice from
5. Take Cake :
6. Get - 1 cup dates of (fresh medjool are my favourite!)
7. Make ready - 1 cup pineapple of dried
8. Prepare - 1/2 cup sultanas
9. Make ready - 2 carrots grated
10. Make ready 3 carrots - Pulp of  (keep the juice and drink it - yum!)

One simple recipe for every day. by Gary Rhodes -Classic British Cooking by Sarah Edington -The Wild Game Cookbook: Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game by Kate Fiduccia -Mindful Vegan Meals: Food is Your Friend by Maria Koutsogiannis. Making this raw vegan cake recipe is so much easier than baking a cake in the oven. Your fun steps pretty much include just creating layers and freezing them until I only put fresh ingredients from fruits and high protein nuts, so I can completely indulge in a couple of pieces of cake without feeling bad. Raw and Vegan Blueberry Strawberry Banana Ice Cream Cake.

Steps to make Raw Vegan Cake ~ A guest post from Louise Alexandra:

1. Grate the 2 carrots and juice the other 3, throw the pulp and the grated carrot in your high speed blender or food processor along with the rest of the cake ingredients
2. Pulse until everything sticks together
3. Line your cake tin with non stick paper and press the cake mixture in
4. Pop it in the freezer
5. Now on to the icing! Open the young coconut and scoop out the flesh
6. Put this in your blender or food processor along with the banana and lemon juice, blend until smooth
7. Grab the cake out of the freezer and pour the icing over the top, grate some lemon zest over the top
8. Return the cake to the freezer for an hour or 2 before serving!

Your fun steps pretty much include just creating layers and freezing them until I only put fresh ingredients from fruits and high protein nuts, so I can completely indulge in a couple of pieces of cake without feeling bad. Raw and Vegan Blueberry Strawberry Banana Ice Cream Cake. A healthy twist on carrot cake are these bite-sized treats made with the natural sugars in dates and raisins. Raw Chocolate Truffle Cake- Guest Post by Yvonne Ardestani. My next guest blogger contributing to my Vegan Resources!

So that is going to wrap this up for this special food raw vegan cake ~ a guest post from louise alexandra recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!