Simple Way to Prepare Award-winning Garlic Pepper Baked Salmon

Shane McCoy   07/09/2020 01:46

Garlic Pepper Baked Salmon
Garlic Pepper Baked Salmon

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic pepper baked salmon. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Pepper Baked Salmon is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Garlic Pepper Baked Salmon is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Pepper Baked Salmon:
  1. Get 2 (6 oz) salmon filets
  2. Get 2 tbs mayonnaise
  3. Get 1 tsp minced garlic
  4. Prepare 1/4 tsp ground black pepper
  5. Get 1 squeeze lemon or lime juice
  6. Make ready to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
  1. Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
  2. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
  3. In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
  4. Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!

So that is going to wrap this up with this special food garlic pepper baked salmon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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