Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pear and chocolate flan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pear And Chocolate Flan is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pear And Chocolate Flan is something that I’ve loved my whole life. They are fine and they look wonderful.

Drain the pear halves and cut them in to half horizontally. To make the base, sift the flour into a mixing bowl and stir in the almonds. Rub in the margarine with your fingertips. This flan, when inverted, rests on a rich chocolate cake layer and is topped with melted caramel.

To get started with this particular recipe, we have to prepare a few components. You can have pear and chocolate flan using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pear And Chocolate Flan:

1. Prepare 2 can pear halves
2. Prepare 100 grams Chocolate chunks
3. Take 1 Ready made flan base
4. Get 1 Ready made packet cake mix
5. Get 2 tsp Vanilla essence/ extract

This quick and easy Pear and Chocolate Cake is ideal for an afternoon treat enjoyed with a cup of tea or if your craving something sweet enjoy after dinner. Quick and easy pear cake recipe (pear upside down cake) that's soft, moist and made with simple ingredients. Perfect Fall/Autumn or Thanksgiving This Easy Homemade Chocolate Flan Cake combines flan and cake into one unique dessert mashup! A rich, moist chocolate cake bottom with a.

Steps to make Pear And Chocolate Flan:

1. Preheat the oven to 180'cTake the flan base out of the packet and arrange the pear halves face down onto the base.
2. Scatter half the chocolate chunks onto the pears.
3. Pour the remaining chocolate chunks into the cake mix and pour over the pears making sure that there are no gaps and all the pears are covered.
4. Place in the oven for 20-25 minutes making sure that the cake mix is slightly golden in colour but cooked. (the mix does not need to rise like a normal cake)
5. Remove from the oven and serve warm with vanilla ice cream .

Perfect Fall/Autumn or Thanksgiving This Easy Homemade Chocolate Flan Cake combines flan and cake into one unique dessert mashup! A rich, moist chocolate cake bottom with a. Originally, I intended to make this flan tart using some quince I found at the supermarket a few days ago. I wanted to slowly poach them in a vanilla syrup and use them as the topping as I had seen in Christine Ferber's "Mes Tartes" book. However, as often times happens with not very popular produce.

So that’s going to wrap it up for this exceptional food pear and chocolate flan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!