Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, konkan raw mango curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This Raw Mango curry is the most delicious thing to come out of the Konkan coast since Deepika Padukone! Enjoy this meal with rice, rotiyan or bread! Mango Curry or Raw mango curry is a Mangalorean recipe with the tanginess of raw mangoes, sweetness of coconut and jaggery. A very different blend of sweet.

Konkan Raw Mango Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Konkan Raw Mango Curry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook konkan raw mango curry using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Konkan Raw Mango Curry:

1. Get 1 big Raw mango
2. Take 1/2 cup Fresh coconut
3. Get 1 Onion
4. Take 1 tbsp Ginger garlic paste
5. Make ready Green chilli2
6. Take 1/2 tspTurmeric pdr
7. Prepare 1/2 sp Red chilli pdr
8. Prepare 2 tbsp Jaggery
9. Make ready Curry leaves 6
10. Take 1 tsp Mustard and jeera seeds
11. Get 1 tsp Dhania pdr
12. Get to taste Salt
13. Take 1 tbsp Oil
14. Make ready 2 Green elaichi
15. Make ready Cinnamon stick 1"
16. Prepare Cloves 2

But nothing makes a curry taste better than steeping chunks of raw mango in the gravy. While mangoes are great raw mangoes are even better and I just love them. There are many names for raw mangoes, Kairi, Kaccha Aam, Ambi are The perfect accompaniment to this easy raw mango curry recipe is Indian flatbread- chapati, roti even rice and Puri. I am sure no one will be to resist this.

Instructions to make Konkan Raw Mango Curry:

1. Collect all ingredients.Grate coconut.Peel and cube raw mango.
2. Heat oil in a kadhai add jeera, mustard seeds,elaichi,cinnamon and cloves.
3. Add curry leaves and chopped onion.
4. Saute it till brown.
5. Now add ginger garlic paste,chilli pdr and turmeric pdr.
6. Add cubed mango.Cook it for 5 min in 1 cup of water.It cooks very fast.Keep the mango cubes little crunchy.
7. Now add coconut paste.
8. Stir well.Add jaggery and salt.
9. Sweet and sour curry is ready.
10. Pour in a dish. Garnish with coriander(optional) and serve.

There are many names for raw mangoes, Kairi, Kaccha Aam, Ambi are The perfect accompaniment to this easy raw mango curry recipe is Indian flatbread- chapati, roti even rice and Puri. I am sure no one will be to resist this. Raw Mango Soup Recipe - Udupi Recipes. A very delicious and visually appealing mango rasam. Raw mango that is turning to Pacha Manga(raw mango) curry is a very simple yet delicious curry to serve with steamed rice.

So that is going to wrap this up with this special food konkan raw mango curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!