Simple Way to Prepare Ultimate Native American Salt Potatoes

Mary Stone   05/10/2020 09:20

Native American Salt Potatoes
Native American Salt Potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, native american salt potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Native American Salt Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Native American Salt Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook native american salt potatoes using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Native American Salt Potatoes:
  1. Get 1/2 cup salt natural large grain
  2. Make ready 1 pound red potatoes skin on
  3. Get 1/2 cup melted butter
  4. Take 2 quarts water
  5. Take To taste fresh ground black pepper
Steps to make Native American Salt Potatoes:
  1. Add salt to the pot I used Pink Himalayan Salt.
  2. Boil the water with the salt
  3. Wash the potatoes. Rough chop the potatoes and add to the pot.
  4. Boil till fork tender. Drain and add back to the pot and pour the butter over the potatoes.
  5. Serve with fresh cracked black pepper. I hope you enjoy!!!

So that’s going to wrap it up with this special food native american salt potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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