Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salt n chilli chips. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Takeaway style Chinese Salt & Chilli Chips/ Fries Recipe. These salt and chilli chips are what you order for a Chinese takeaway. Make your own healthier version and save some money as well! These salt and chilli chips will win you over as soon as you take the first bite.

Salt n chilli chips is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Salt n chilli chips is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have salt n chilli chips using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt n chilli chips:

1. Take Frozen chips
2. Take 1 onion - sliced
3. Take 2-3 tbsp spring onion
4. Prepare 1 chilli
5. Get 1 garlic clove - crushed
6. Prepare 1 tsp cinnamon
7. Take 1 tsp nutmeg
8. Make ready 1 tsp ginger
9. Get 1 tsp fennel seeds - slightly crushed
10. Get Pinch pepper
11. Get to taste Salt

Once the chips are cooked, add the remaining chopped garlic, chopped spring onion and chilli rounds (can't handle the heat? Go easy!) to the tray and give everything a good mix up - these are Serve the sticky chilli chicken with the salt & pepper chips to the side. Im hoping someone can help me with a recipie for salt and chillie chips, my local Chinese/Cantonese restaurant have these salt and chilli chips (well we call them chips in the UK but americans would called them fries) and ive tried to make them myself but cant seem to get it right. Tried salt n chilli munchy box, absolutely love it, packed full and the salt n chilli has just the r.ight amount of seasoning with both the salt and the chilli, the chips are perfect with a great crunch, so delicious and.

Steps to make Salt n chilli chips:

1. First fry chips until mostly cooked,drain and set aside for after.
2. In a frying pan put 2/3 tbsp oil put in the chips from before,then add the onion,chilli, spring onion,salt to taste saute for 3/4 mins then add all thr spices including the garlic coat the chips well.

Im hoping someone can help me with a recipie for salt and chillie chips, my local Chinese/Cantonese restaurant have these salt and chilli chips (well we call them chips in the UK but americans would called them fries) and ive tried to make them myself but cant seem to get it right. Tried salt n chilli munchy box, absolutely love it, packed full and the salt n chilli has just the r.ight amount of seasoning with both the salt and the chilli, the chips are perfect with a great crunch, so delicious and. In reality, the method of combining starch and vinegar and letting it dry. The salt and chilli finish can be applied to various different dishes, from ribs and chicken wings to chips, mini spring rolls and even pizza crunch. My personal favourite and arguably the original and best is chicken breast, deep fried in potato flour until crispy and then flash fried with the vegetables and.

So that’s going to wrap it up for this exceptional food salt n chilli chips recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!