Recipe of Speedy Stuffed Peppers in the Crockpot

Dustin Cohen   07/06/2020 23:53

Stuffed Peppers in the Crockpot
Stuffed Peppers in the Crockpot

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed peppers in the crockpot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Peppers in the Crockpot is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Stuffed Peppers in the Crockpot is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed peppers in the crockpot using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers in the Crockpot:
  1. Get 1 lb. ground beef
  2. Prepare 1 TBS garlic salt
  3. Get 1 TBS black pepper
  4. Make ready 2 TBS dried minced onion
  5. Take 2 TBS parsley
  6. Make ready 1/2 cup breadcrumbs
  7. Take 1/2 cup grated Parmesan cheese
  8. Prepare 1 egg
  9. Prepare 2 cups cooked white rice (not instant rice)
  10. Prepare 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
  11. Make ready 1 jar your favorite tomato sauce
  12. Prepare 4 slices mozzarella cheese
Instructions to make Stuffed Peppers in the Crockpot:
  1. Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
  2. Mix well, as if making a meatloaf
  3. Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
  4. Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
  5. For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.

So that is going to wrap this up for this special food stuffed peppers in the crockpot recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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