Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's 10 minute salt brick pizza margheritas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mike's 10 Minute Salt Brick Pizza Margheritas is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mike's 10 Minute Salt Brick Pizza Margheritas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's 10 minute salt brick pizza margheritas using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's 10 Minute Salt Brick Pizza Margheritas:

1. Get 1 Pound Fresh Mozzarella Cheese [thin sliced]
2. Make ready 1 (6 pk) Count Flat Pizza Flats [rosemary & olive oil flavored]
3. Get as needed Shredded Motzerella Cheese [room temperature]
4. Prepare 2 (14 oz) Jars Classico Pizza Sauce [thin smear]
5. Take as needed Fresh Basil Leaves [be generous]
6. Get as needed Thin Red Onion Slivers
7. Make ready as needed Garlic Olive Oil
8. Take as needed Parmasean Cheese [optional]
9. Get as needed Red Pepper Flakes
10. Get as needed Fresh Black Pepper
11. Get as needed Sea Salt

Instructions to make Mike's 10 Minute Salt Brick Pizza Margheritas:

1. Here's what you'll need. All ingredients need to be at room temperature if possible.
2. Heated Himalayan Sea Salt Brick at 375° pictured.
3. Pre-bake pizza bread for 3 minutes in oven on salt brick at 375°.
4. Lightly drizzle bread with garlic olive oil. Lightly smear your marinara sauce on your bread. Add your fresh toppings and cheeses to your desires.
5. One of the better pre-fabed pizza marinara brands I've tasted. Lightly smear on your thin crusted pizza bread.
6. Add super thin sliced pepperoni if desired. A non traditional option but the kiddos definitely enjoyed it!
7. Complie your pizza and bake until crispy and melted. Usually only five minutes on your salt brick.
8. Serve with ice cold beer. Enjoy!

So that is going to wrap it up with this exceptional food mike's 10 minute salt brick pizza margheritas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!