Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, air-fry cod (thick fillet). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Air-fry Cod (Thick Fillet) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Air-fry Cod (Thick Fillet) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Air-fry Cod (Thick Fillet):

1. Take 1/4 cup Cracker Meal, Seafood Fry Mix
2. Prepare To taste Salt
3. Make ready To taste Pepper
4. Get Milk
5. Make ready As needed Frozen veggies
6. Get 1 frozen cod fillet
7. Take As needed Cooking spray

Instructions to make Air-fry Cod (Thick Fillet):

1. Thaw cod fillet.
2. Soak cod in milk for 30 mins.
3. Remove cod from milk and let excess milk drip off.
4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
5. Spray air fryer basket with cooking spray to prevent sticking.
6. Place cod in basket and spray top side of cod with cooking spray.
7. Set air fryer @ 390° for 10 mins. Press Play/Pause button.
8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
9. Set air fryer @ 390° for 7 mins and press Play/Pause button.

So that’s going to wrap it up with this exceptional food air-fry cod (thick fillet) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!