Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mango Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mango Chicken is something which I have loved my entire life. They are fine and they look wonderful.

This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. Mango and chicken are a power combo! This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. It makes a great midweek meal as it.

To begin with this particular recipe, we must first prepare a few components. You can have mango chicken using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mango Chicken:

1. Take 1 Chicken breast
2. Get 2 tbsp flour
3. Prepare 1/2 tsp cinnamon
4. Get 1/2 tsp allspice
5. Take 1/2 tsp either ground cardamom or ginger
6. Take 2 tbsp Olive oil
7. Make ready 1/2 onion sliced thin
8. Prepare 1/4 cup white wine
9. Get 1 1/2 tbsp butter
10. Take 1/4 cup chicken broth
11. Make ready 1/4 cup mango juice (thick mango juice not watered down juice)
12. Get 1 tbsp marmalade - either orange, apricot or peach

Baked Barbecue Mango Chicken Kevin Is Cooking. This Mango Chicken recipe is sensationally delicious, ridiculously quick and easy and destined to This mango chicken curry also reheats beautifully so it's fantastic for make ahead meals and meal. Mango Chicken Salad has tender baked chicken breasts served over a bed of lettuce and topped with diced mango, plus Mango Chicken Salad. More Ways to Search: Recipe Index · Ingredients Index.

Steps to make Mango Chicken:

1. Mix flour and spices all together. Pound chicken breast to 1/4", slice in half and dredge in flour/spice mixture.
2. In oil over medium to medium/high heat cook chicken for 3 minutes on each side. Transfer to a plate.
3. Pour off only the oil, turn down heat to medium and add wine to deglaze pan making sure to scrape up all the bits and cook for about a minute. Add onions, butter and cook until transparent (about 3 minutes). You can add another tablespoon of butter if needed.
4. Add broth, mango juice and marmalade stir to blend.
5. Turn down heat to medium/low. Return chicken to pan cook for 3 minutes. Turn chicken over, cover and cook for 5 minutes.
6. If you find the sauce is too thick, add a little broth. If you find the sauce is too thin, add a pat of butter.
7. FYI this recipe is for one whole chicken breast. Adjust the recipe accordingly for larger quantities but be careful in adding the liquids because too much liquid tends to drown the chicken.

Mango Chicken Salad has tender baked chicken breasts served over a bed of lettuce and topped with diced mango, plus Mango Chicken Salad. More Ways to Search: Recipe Index · Ingredients Index. With grilled chicken breast on a bed of coconut brown rice and a mango sauce with just enough tang and. Slices of rich, sweet mango simmer with chicken and onion in orange sauce for a healthy, easy meal with a touch of the tropics. Grilled Mango Chicken features a sweet and spicy mango lime marinade that caramelizes perfectly on a hot grill.

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