Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chili lime steak fajitas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chili Lime Steak Fajitas are the absolute BEST Steak Fajitas I've ever had. They taste exactly like the ones at Chili's. Chili Lime Steak Fajitas are so juicy and full of incredible flavours! The secret lies in our popular marinade!

Chili Lime Steak Fajitas is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chili Lime Steak Fajitas is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chili Lime Steak Fajitas:

1. Take 6 tortillas
2. Take 1.75 lbs. Flank Steak, thinly sliced
3. Make ready 3 green peppers, sliced
4. Make ready 1 yellow onion, sliced
5. Make ready Marinade:
6. Take 2 Tbsp. Olive oil
7. Take 1/3 C. Freshly squeezed lime juice
8. Take 2 Tbsp. Cilantro, chopped
9. Get 2 cloves garlic, minced
10. Make ready 1 tsp. Brown sugar
11. Get 3/4 tsp. Red Chili flakes
12. Make ready 1/2 tsp. Ground cumin
13. Prepare 1 tsp. Salt
14. Make ready Creamy Cilantro Lime Sauce:
15. Make ready 2 C. Greek yoghurt
16. Get Zest of 1 lime
17. Prepare Juice of 1 lime
18. Get 2 Tbsp olive oil
19. Take 1/4 C. Cilantro, chopped
20. Make ready 1 tsp. Salt
21. Take 1/2 tsp. Sugar

Chili Lime Steak Fajitas are so juicy and full of incredible flavours! The secret lies in our incredibly popular marinade! Juicy Steak Fajitas are a reader favourite, made time and time again by many world wide! Chili-Lime Shrimp Fajitas. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Chili Lime Steak Fajitas:

1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.

Juicy Steak Fajitas are a reader favourite, made time and time again by many world wide! Chili-Lime Shrimp Fajitas. this link is to an external site that may or may not meet accessibility guidelines. You don't grab a plate of food (Chili Lime Steak Fajita Tacos Recipe), and go do your own thing. But you DO pull up a chair and rub elbows and dive in together, and talk. Unexpected hospitality, another step toward feeling warm and welcomed in our new town!

So that is going to wrap this up for this exceptional food chili lime steak fajitas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!