Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lime and avocado kale recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The avocado, lemon, and pine nuts add such a nice touch and it's so easy! I'm telling you, this is your new favorite salad! This is the perfect starter kale salad for anyone. Tender steamed kale, quinoa, bell pepper, cucumber, onion, and avocado are tossed with a homemade vinaigrette in this super salad.

Lime and Avocado Kale Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lime and Avocado Kale Recipe is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Lime and Avocado Kale Recipe:

1. Prepare 2 Cups Chopped Kale
2. Get 1 Lime juiced
3. Get 1 Tbsp Olive Oil
4. Make ready 1 Tsp salt
5. Make ready 2 ripe avocados
6. Make ready 1/4 cup toasted pine nuts

By Sophie Godwin - Cookery writer. Creamy and refreshing avocado cilantro lime dressing. Great for dipping veggies and topping off any salad. Finding fun ways to dress up my baby kale and arugula might be considered a favorite past time. 😉.

Steps to make Lime and Avocado Kale Recipe:

1. Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!

Great for dipping veggies and topping off any salad. Finding fun ways to dress up my baby kale and arugula might be considered a favorite past time. 😉. This incredibly easy sauce is whipped up in only five. Rich in iron and vitamins A, C and E, kale is among the healthiest of greens. In this surprisingly hearty salad, raw leaves are wilted with a pinch of salt..of kale recipes that show off the variety of ways to put it to work—whether that's baked with coconut flakes and nutritional yeast, blended into a smoothie with avocado, subbed in for basil in a pesto So, come along, grab a head or two of the Lacinato or curly variety, and cook these kale recipes with us.

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