Step-by-Step Guide to Make Award-winning Corn Bread

Olive Higgins   10/10/2020 21:38

Corn Bread
Corn Bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, corn bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Corn Bread is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Corn Bread is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook corn bread using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Corn Bread:
  1. Take 1 large egg
  2. Take 1 Non stick cooking spray
  3. Make ready 1 1/3 cup Milk
  4. Make ready 1/4 cup Pure Vegetable Oil
  5. Get 2 cup Self rising enriched white corn meal mix
  6. Prepare 1 tbsp Sugar
Instructions to make Corn Bread:
  1. Preheat oven to 450°F.
  2. Coat a 9 inch oven proof skillet or an 8 x8 inch baking pan with non stick spray.
  3. Place skillet in oven for 8-10 minutes or until hot.
  4. In a medium mixing bowl, beat an egg. Stir in milk, oil, sugar and cornmeal. Mix until smooth. Batter should be creamy and pourable. If not add 1-2 tablespoons of milk.
  5. Pour mixture into skillet or pan.
  6. Bake for 20-25 minutes or until golden brown.

So that’s going to wrap it up for this exceptional food corn bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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