Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetarian chicken and cauliflower casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetarian Chicken and Cauliflower Casserole is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Vegetarian Chicken and Cauliflower Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have vegetarian chicken and cauliflower casserole using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Chicken and Cauliflower Casserole:

1. Make ready 2 cups chopped cauliflower
2. Prepare 1 package Quorn Meatless Pieces (https://www.quorn.us/products/quorn-meatless-chicken-pieces)
3. Make ready 4 slices Lightlife Smoky Tempeh strips (https://lightlife.com/product/smoky-tempeh-strips/)
4. Prepare 3/4 cup vegetable stock
5. Take 2 TBSP whole milk
6. Get 2 TBSP cream cheese
7. Make ready 1/2 cup grated cheddar cheese
8. Get 1/4 cup grated mozzarella cheese
9. Prepare 2 TBSP grated parmesan cheese
10. Get 2 garlic cloves
11. Prepare 1/8 tsp ground nutmeg
12. Make ready to taste Salt and Pepper
13. Take Olive Oil Spray

Instructions to make Vegetarian Chicken and Cauliflower Casserole:

1. Spray large pan with Olive Oil and add chicken pieces and chopped tempeh
2. Fry on medium high for approximately 20 minutes continuously mixing until all pieces are browned on all sides
3. In a separate pot, add the vegetable stock, cream cheese, milk, half of all the cheeses, nutmeg, salt and pepper, and stir on medium low heat until the mixture is smooth and all the cheese is melted (approximately 10 minutes)
4. Place cauliflower in a bowl of hot water for 5 minutes & then drain
5. Transfer cauliflower to casserole dish and add the chicken mixture and then the melted cheese mixture on top
6. Sprinkle the remaining cheese on top
7. Bake at 350 for 20 minutes, broil for an additional 15 minutes or until the top gets browned.

So that is going to wrap this up for this exceptional food vegetarian chicken and cauliflower casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!