Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veggie pasta pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

It tops all other pasta pies. This is especially good when all of the veggies and herbs are in season. I've served this for a weekend breakfast, ladies lunch and even dinner. Veggie Spaghetti Pie. by Delish US.

Veggie pasta pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Veggie pasta pie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook veggie pasta pie using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Veggie pasta pie:

1. Make ready 1 red onion
2. Make ready 1 large capsicum
3. Take 1 cup wheat pasta
4. Take 1 cup lentils
5. Take 1 chopped tomato
6. Make ready 2 boiled mashed potatoes
7. Get As needed Cooking oil spray
8. Get 1 tsp salt
9. Take 1 tsp vinegar
10. Take 2-4 Cheese slice
11. Prepare 2-3 spoon skimmed milk
12. Prepare as needed Fresh parsley

Strain the pasta and place in a mixing bowl. Mix it with the marinated tomatoes, a pinch of salt, and the deboned, rinsed and chopped. These veggie pot pie pasties are the perfect picnic-friendly alternative to the traditional veggie pot pie - pick them up and eat them with your hands! This pot pie pasta, though, is much healthier than anything labeled "pot pie" would seem.

Instructions to make Veggie pasta pie:

1. Heat the oven at 200c, spread med saucepan with a little olive oil b set over medium heat.
2. Add the onion, capsicum and cook for 5min,add the garlic and cook for another 1min.
3. Now add lentils,tomato,vinegar and salt to the pan and bring to the boil.
4. Reduce the heat and simmer for 20min.
5. 5.meanwhile cook the pasta with white sauce and keep aside.
6. Now cook the potatoes in a large pan of boiling water for 15 min.
7. Mashed potato with the milk.
8. Spoon the lentils mixture into preheat dish now layers of pasta.
9. Top with the mashed potatoes then sprinkle with the cheese slices.
10. Bake for 15-20 min until golden and piping hot then garnish with the fresh parsley.

These veggie pot pie pasties are the perfect picnic-friendly alternative to the traditional veggie pot pie - pick them up and eat them with your hands! This pot pie pasta, though, is much healthier than anything labeled "pot pie" would seem. Otherwise, you're looking at a whole bunch of nutrient-packed veggies, a light and flavorful pot-pie-gravy-like. Both vegetarians and non-veggies will love this puff pastry parcel with Italian cheese A crispy pie that you can adapt for your needs, add chicken or keep it veggie. In a nutshell: More veggies, less pasta!

So that is going to wrap this up with this special food veggie pasta pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!