Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted sweet pepper chicken marinara. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Sweet Pepper Chicken Marinara is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Roasted Sweet Pepper Chicken Marinara is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have roasted sweet pepper chicken marinara using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Sweet Pepper Chicken Marinara:

1. Make ready 2 tbsp olive oil
2. Prepare garlic powder
3. Take Dried Rosemary
4. Make ready basil
5. Take oregano
6. Take italian seasoning
7. Prepare salt
8. Get ground black pepper
9. Take 4 chicken breasts
10. Make ready shredded parmesean
11. Take Non-stick cooking spray
12. Make ready Sauce
13. Prepare 3 cup Grape Tomatoes
14. Prepare 9 oz mini sweet peppers
15. Take 1/2 cup milk
16. Take 2 clove garlic, minced
17. Get 1/4 cup water

Instructions to make Roasted Sweet Pepper Chicken Marinara:

1. Preheat oven to 400°F. Cut tops off of each whole sweet pepper. Put one tbsp of the olive oil in a deep cookie sheet. Spread grape tomatoes and whole peppers across the cookie sheet and bake for 40 minutes.
2. After 40 minutes, remove tomatoes and peppers from oven and set to the side. In medium-large saucepan, pour the other tablespoon of olive oil in the pan and sautée minced garlic until golden.
3. Drain excess oil from pan. Pour 1/4 cup water into saucepan and add tomatoes and milk. (Milk may look slightly separated at first). Season with salt, pepper, garlic powder, rosemary, basil, oregano, and italian seasoning to taste and stir together.
4. Crush tomatoes with fork until even/desired consistency is achieved. (I like mine chunky) Let simmer, covered, for a few minutes until sauce is slightly reduced, stirring occasionally.
5. While sauce is simmering, season chicken with salt, pepper, garlic, rosemary, basil, oregano, and italian seasoning to taste. Spray pan with nonstick spray and cook chicken on medium-low heat until done.
6. Remove chicken from pan and place in a shallow bowl. Top each breast with sauce and shredded parmesean and serve.

So that’s going to wrap it up with this exceptional food roasted sweet pepper chicken marinara recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!