Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sunshines buttermilk cocoa cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. In a large mixing bowl, combine the flour, sugar and baking soda; add cocoa mixture. Combine eggs, oil and buttermilk; add to cocoa mixture and beat.

sunshines buttermilk cocoa cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. sunshines buttermilk cocoa cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sunshines buttermilk cocoa cake using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make sunshines buttermilk cocoa cake:

1. Make ready cake
2. Prepare 1 cup sugar
3. Take 1/4 cup butter
4. Get 2 egg whites
5. Prepare 1 large egg
6. Prepare 1/2 cup buttermilk
7. Prepare 1/3 cup water
8. Make ready 1/2 tsp vanilla extract
9. Make ready 1 1/2 cup sifted cake flour
10. Get 1/3 cup unsweetened cocoa
11. Prepare 1 1/2 tsp bakimg powder
12. Take 1/4 tsp baking soda
13. Get 1/4 tsp salt
14. Prepare 1 cooking spray
15. Make ready cocoa glaze
16. Take 1 cup powder sugar
17. Prepare 3 tbsp unsweetened cocoa
18. Make ready 2 tbsp milk
19. Make ready 1/2 tsp butter melted
20. Prepare 1/2 tsp white corn syrup

Once you take that cake and add my favourite real chocolate frosting AND a boatload of. ICING: Melt butter, add buttermilk and cocoa. Put powdered sugar into a food processor. With motor running, pour cocoa mixture through feed tube.

Steps to make sunshines buttermilk cocoa cake:

1. combine frist 3 ingredients in a large mixing bowl, beat on medium speed with a mixer until well blended, add egg whites and the egg, add all wet ingredients, mix well, now add all dry ingredients and mix until well blended.about 1 1/2 minutes.
2. preheat ur oven to 350°F and bake on 350°F.in a 9"cake pan, spray with cooking spray well. pour in cake batter into cake pan, put in the oven for 35 minutes or till toothpick comes out clean.
3. place cake pan on wire rack for 10 minutes then trun out cake unto wire rack to cool well.
4. now cocoa glaze : in a medium bowl add all ingredients stir well with the whisk, untill smooth.
5. when cake is cool place cake on a cake plate, then pour glaze onto the top of cake evenly. slice and serve, enjoy

Put powdered sugar into a food processor. With motor running, pour cocoa mixture through feed tube. Put a platter over the cake pan, flip over so that the cake comes out onto the platter. To assemble, place a cake layer on a cake plate. The minute I started reading this, I knew that it was my mama's "go to" recipe for Cocoa Cake - the only difference is the use of marscapone instead of cream cheese!

So that is going to wrap it up with this exceptional food sunshines buttermilk cocoa cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!