Easiest Way to Make Any-night-of-the-week Nutella Tart

Theodore Green   15/07/2020 15:32

Nutella Tart
Nutella Tart

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nutella tart. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nutella Tart is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Nutella Tart is something which I’ve loved my entire life.

How to make a luscious nutella tart with toasted hazelnut crust. The perfect make ahead, irresistible Can't imagine why… This nutella tart tastes exactly how it looks: lush. It's a nutella ganache of sorts. Secrets revealed in perfecting your Nutella tarts!

To get started with this recipe, we have to prepare a few ingredients. You can have nutella tart using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Nutella Tart:
  1. Get pasta frolla dough
  2. Take 200 grams all-purpose flour
  3. Get 140 grams unsalted butter
  4. Get 60 grams sugar
  5. Take 1 egg yolk
  6. Take 1 pinch salt
  7. Take 300 grams nutella

Tarts are the small but great classics of pastry baking. Add Nutella® and they get that extra touch of excitement to make their shortcrust pastry even more irresistible. Nutella Tart with Toasted Hazelnut CrustSally's Baking Addiction. Nutella Tart is a variation of the Chocolate Ganache Tart I bake quite frequently.

Instructions to make Nutella Tart:
  1. Softly mix all the ingredients for the pasta frolla until you have an homogeneous dough
  2. Put it in the fridge to rest for 20 minutes
  3. Flatten 2/3 of the dough using a rolling pin (i do not have one, so i have to use an empty bottle, but it works :P )
  4. Put it into a round cake pan
  5. Spread nutella on it using a spoon
  6. Make the borders and using the last 1/3 of dough make a net on the top
  7. Bake in the oven at 180°C for ~ 40 minutes

Nutella Tart with Toasted Hazelnut CrustSally's Baking Addiction. Nutella Tart is a variation of the Chocolate Ganache Tart I bake quite frequently. It is my favorite tart as well as my friends' and sold like crazy at Harvey Nichols. Since I bake this tart almost every week. The Nutella is baked to set, so you can easily stack them up in containers.

So that’s going to wrap it up for this special food nutella tart recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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