Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Perfect Grilled Pork Chops are actually really easy to make. Choose the right cut, add some seasoning, and grill the best pork chop you've ever had in your life! If you prefer your pork chop to be tender and juicy you're on the right channel. Keep on watching so you won't miss anything!

Pork chops is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pork chops is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pork chops using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork chops:

1. Take 2 lbs pork chops
2. Prepare salt
3. Make ready garlic
4. Take Barbecue sauce

They don't require much prep work, they cook The key to cooking pork chops is making sure they don't dry out when you fry, bake, or grill them. There are endless ways to enjoy this versatile cut of. All pork chops are cut out of the same basic part of the pig: the loin, a large muscle that runs along its back from the shoulder to its butt.* Depending on where the chops are cut from, they'll have slightly. Pork Chops is the perfect cooking protein whether you are cooking for yourself or company.

Instructions to make Pork chops:

1. Seal pork chops in a very hot pan over all 6 sides. No need to oil it first.
2. Add water to cover 2/3 of the chops and let it boil. Add 1/2 cup of cognac if desired.
3. Add a pinch of salt over every peace and 5 to 6 garlic cloves. Cover and let simmer on low heat.
4. Remove chops when tender, about 30 minutes into simmer. Save the juice, let cool.
5. You can do all this the day before.
6. 20 minutes before serving, cover in bbq sauce and warm it in a pan at medium heat.
7. You can use the meat juice as gravy, after removing the fat. Add 2 tsp corn starch to thicken it and salt to taste.

All pork chops are cut out of the same basic part of the pig: the loin, a large muscle that runs along its back from the shoulder to its butt.* Depending on where the chops are cut from, they'll have slightly. Pork Chops is the perfect cooking protein whether you are cooking for yourself or company. The Best Pork Chops Recipes on Yummly Move the pork chops around the skillet a bit and let them cook until they're sizzling around the And stir it all together. Pork chops + Potatoes + Plate = Progress!

So that’s going to wrap this up for this special food pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!