Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tutti frutti cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grease a loaf pan or cake pan. Tutti frutti cake recipe with step by step photos. It is a popular variety of cake in India. This tutti frutti cake recipe is made without eggs and has a soft, light and moist crumb.

Tutti frutti cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tutti frutti cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tutti frutti cake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tutti frutti cake:

1. Take 1 Cup refined flour
2. Make ready 2 Eggs
3. Prepare 1/2 cup sugar
4. Prepare 1 tbsp vanilla essence
5. Prepare 1/4 cup refined oil
6. Make ready 1/4 cup milk
7. Get 1/2 tbsp baking powder
8. Prepare 1/4 cup tutti fruiti

Tutti Frutti Cake is an easy food recipe made with maida, eggs, butter, sugar and tutti frutti. The tutti frutti cake did turn out well but I'm thinking that the silken tofu and yogurt combination will be more A rich, buttery eggless tutti frutti cake which will definitely become one of your favorites. Tutti frutti cake recipe is a popular variety of cake found in Indian bakeries. This cake is very soft, moist and feather light with colorful tutti frutti studded all over.

Steps to make Tutti frutti cake:

1. Take a bowl break eggs in it add sugar,vanilla essence and mix it well till it get foamy now add oil in it and again mix it properly.
2. Now add flour,baking powder and mix it well by adding milk in it to make a smooth batter.Now mix flour in a tutti fruiti and mix it well and add in to the batter and mix properly.Pour the batter in to the greased tin.
3. Now take a wok preheat it for 10 minutes on the medium flame and keep one wired stand and keep the tin on it and covered with the lid and cook for 40 minutes on a low flame.After 30 minutes keep checking with the knife.
4. Then cool it properly and then demould and cut it in to the slices and served anytime.

Tutti frutti cake recipe is a popular variety of cake found in Indian bakeries. This cake is very soft, moist and feather light with colorful tutti frutti studded all over. A popular Tea Time Fruit Cake from India. This tutti frutti Christmas cake is a total winner too for many reasons. - You only need one bowl to In fact, I baked this tutti frutti cake with ingredients in my pantry during the last few days in Singapore. TUTTI FRUTTI CAKE - CANDIED FRUIT PEEL FRUITCAKE - A fruitcake made with candied fruit peel also known as tutti frutti.

So that is going to wrap this up with this special food tutti frutti cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!