Simple Way to Prepare Homemade Mike's Grilled Pork Chops & Baby Golden Russets
Cordelia Washington 14/07/2020 12:56
Mike's Grilled Pork Chops & Baby Golden Russets
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's grilled pork chops & baby golden russets. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mike's Grilled Pork Chops & Baby Golden Russets is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mike's Grilled Pork Chops & Baby Golden Russets is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook mike's grilled pork chops & baby golden russets using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Grilled Pork Chops & Baby Golden Russets:
Take ● For The Pork Chops & Marinade
Get 4 LG EX Thick Pork Chops [fat free]
Make ready as needed Worshestershire Sauce
Take to taste Fresh Ground Black Pepper [a light dusting]
Get to taste Garlic Powder [a light dusting]
Get to taste Onion Powder [a light dusting]
Take to taste Fresh Ground Cumin [a light dusting]
Take ● For The Baby Russet Potatoes
Prepare 2 Pounds Baby Golden Russet Potatoes [washed & halved]
Prepare 1 tsp Herbs de Provence [crushed]
Make ready 2 tbsp Fine Minced Garlic
Make ready 1/4 Cup Quality White Wine [more if needed]
Make ready 2 tbsp Quality Garlic Olive Oil
Make ready 1 Cube Quality Sweet & Salted Butter
Take 1/2 tsp Fresh Ground Black Pepper
Get 1 Cup Vidalia Onions [thick sliced]
Take 1 Cup Red Onions [thick sliced]
Take 1/4 Cup Fresh Parsley [fine minced]
Make ready to taste Sea Salt [a light sprinkle]
Get ● For The Sides & Options
Take Fresh Garden Salads
Get Fresh Bread With Butter Or Garlic Oil
Prepare Quality White Wine
Instructions to make Mike's Grilled Pork Chops & Baby Golden Russets:
Add everything in the Marinade section to pork chops and marinate for 2 hours in fridge.
Add all ingredients in the Baby Russet Section in a large skillet and melt. Chop your potatoes in half and slice your onions. Place in pan - potatoes face down.
Steam potatoes for 10 minutes tightly covered then, uncover and pan sear on high to create a nice char on your spuds.
Grill pork chops for 3 minutes on each side at 450°. Get some good char on em' too!
Place hot, juicy grilled chops on a Himalayan Salt Brick for additional flavor if possible.
Garnish plate with parsley and serve with a fresh garden salad, bread and a great Chardonnay. Enjoy!
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