Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tutti-frutti cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Grease a loaf pan or cake pan. tooty fruity cake with detailed photo and video recipe. a soft and moist eggless cake recipe for occasions like christmas or even birthday parties. kids always like any cake recipes. Tutti frutti cake recipe with step by step photos. It is a popular variety of cake in India.

Tutti-frutti cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tutti-frutti cake is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tutti-frutti cake using 14 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tutti-frutti cake:

1. Get For the batter :
2. Take 1.5 cups All purpose flour
3. Prepare 3/4 cup powdered sugar
4. Get 1 cup Fresh thick curd
5. Take 1/2 cup Cooking oil
6. Take 1 1/4 tsp Baking powder
7. Prepare 1/2 tsp Baking soda
8. Get 1 tsp Vanilla essence
9. Prepare 1 big pinch Salt
10. Prepare For the tutti frutti mix :
11. Take 1/2 cup tutti frutti or more (as per your preference)
12. Get 1 tsp maida / all purpose flour
13. Prepare For greasing the pan :
14. Get 1 tsp Cooking oil

With little bit of chit chat & a pipping hot cup of Coffee or Chai, whatever you prefer & later this extremely delicious Tutti Frutti Cake. Tutti Frutti Cake is an easy food recipe made with maida, eggs, butter, sugar and tutti frutti. The tutti frutti cake did turn out well but I'm thinking that the silken tofu and yogurt combination will be more A rich, buttery eggless tutti frutti cake which will definitely become one of your favorites. Tutti frutti cake recipe is a popular variety of cake found in Indian bakeries.

Instructions to make Tutti-frutti cake:

1. In a bowl,take tutti fruiti, Add 1tsp of maida and mix well.This step is to avoid sinking of tutti frutti to the bottom of baking tray.
2. In a big mixing bowl, take curd and sugar powder. Whisk it gently so that curd becomes smooth and sugar dissolves.
3. To the curd + sugar mix, add add baking powder and baking soda.Mix gently. You will see bubbles coming out. Keep the bowl aside for 5 mins.
4. Meanwhile, Sieve maida once or twice.Preheat oven at 180 degree c for 10 minutes and grease the baking tray nicely
5. After 5 min, you will see curd mixture would have risen well with frothy texture.
6. Add vanilla essence, salt and oil to the curd mixture. Mix gently with the whisk such that the bubbles doesn't subside.
7. Now, add half of the sieved maida and fold it gently. Again add the remaining half and mix it slowly and nicely such that there are no lumps. But be gentle,the mixture should not lose it's air particles.
8. Lastly add the tutti frutti mix and fold it.
9. Pour this batter into greased loaf tin.The final batter should be of dropping consistency and not too thick..Tap slightly to level and to release air gaps.
10. Place the loaf tin in the preheated oven and bake it at 180 deg c for 30-40 minutes.
11. Just 5 minutes near the end take the baking tin out and brush the top with milk. Put it back inside the oven and cook until it is completely baked. This gives a golden crust.
12. Keep an eye on the cake after 30 minutes. If the top crust becomes golden and a tester comes out clean, the cake is done.
13. Transfer the cake on a wire rack and allow it to cool. - - Once cool cut to slices and relish your eggless tutti frutti cake with tea/coffee or eat as a snack.
14. I have just drizzled some chocolate sauce over the cake.

The tutti frutti cake did turn out well but I'm thinking that the silken tofu and yogurt combination will be more A rich, buttery eggless tutti frutti cake which will definitely become one of your favorites. Tutti frutti cake recipe is a popular variety of cake found in Indian bakeries. This cake is very soft, moist and feather light with colorful tutti frutti studded all over. A popular Tea Time Fruit Cake from India. This is done so that the tutti frutti does not go and settle at.

So that’s going to wrap it up with this special food tutti-frutti cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!