Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jain paneer salt and pepper. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jain Paneer Salt and Pepper is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Jain Paneer Salt and Pepper is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jain paneer salt and pepper using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jain Paneer Salt and Pepper:

1. Take 200 grams Paneer, cut into small cubes
2. Prepare 1/2 cup capsicum chopped in cubes (you can take various colours)
3. Make ready 3/4 Tbsp Ginger Paste
4. Get 2 Green chillies finely chopped, less spicy green chilli
5. Make ready 1 Tbsp Oil
6. Take 1 Tbsp Black Pepper crushed
7. Get 1/2 Tsp Jeera/ Cumin seeds Powder
8. Get 1 Tsp Lemon juice
9. Take 1/2-3/4 Tsp Salt or as required
10. Take 1 Tbsp Fresh Coriander Leaves Chopped

Steps to make Jain Paneer Salt and Pepper:

1. Heat oil in a non-stick pan, add ginger paste and saute well. - Add green chillies saute for a minute, add small cubes of paneer, toss well and allow to cook till you get slight brown in colour for 7-8 minutes. Add capsicum and saute for 1-2 minutes.
2. Add jeera/ cumin seeds powder and 1Tsp Black pepper crushed toss well, till it becomes dry. - Add remaining salt, pepper crushed, lemon juice, chopped coriander leaves, and toss well. - Serve hot as a starter or a side dish.

So that’s going to wrap this up for this special food jain paneer salt and pepper recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!