Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, wheat flour tutti fruity cookies- without oven. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Wheat Flour Tutti fruity Cookies- without oven is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Wheat Flour Tutti fruity Cookies- without oven is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook wheat flour tutti fruity cookies- without oven using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Flour Tutti fruity Cookies- without oven:

1. Get 120 gm Whole Wheat Flour
2. Get 2 tsp semolina
3. Get 70 gm Clarified Butter / Ghee (I used ghee)
4. Make ready 80 gm Sugar Powdered
5. Take 1/2 tsp Baking Powder
6. Prepare 2-3 tsp Milk
7. Make ready 30 gm Tutti Frutti
8. Make ready 1/4 tsp salt (if salted butter is used don't add salt)

Add salt to it and spread it evenly. Tutti frutti biscuits recipe with step by step photos - crisp and tasty eggless tutti frutti cookies made with whole wheat flour. This Tutti Frutti cake is eggless, soft, moist, spongy, and a perfect tea time cake. Made with healthier ingredients like whole wheat flour, coconut sugar I remember tutti frutti baked goods from my childhood.

Instructions to make Wheat Flour Tutti fruity Cookies- without oven:

1. Mix the whole wheat flour, sugar, baking powder in a bowl. Add clarified butter (ghee).
2. Mix everything to get a breadcrumb like texture. Add tutti fruity and milk to bind the dough.
3. Keep the dough in the refrigerator covered with a cling wrap for 30 minutes.
4. After 30 minutes take the dough out of the refrigerator. Roll the dough into a sheet of thickness ¼ inch.
5. Using a cookie cutter, cut the cookies of it and place these on greased idli moulds. - - Meanwhile, preheat the idli cooker with salt as a base.
6. Now place the stand, loaded with cookies, in idli cooker and cover with lid. - - Let it bake for 25-30 minutes on a medium to low flame.
7. When edges turn golden, turn off the flame and keep the cookies on a wired rack to cool down. - - The healthy, delicious Cookies are ready.

This Tutti Frutti cake is eggless, soft, moist, spongy, and a perfect tea time cake. Made with healthier ingredients like whole wheat flour, coconut sugar I remember tutti frutti baked goods from my childhood. Back then sweet buns made with tutti frutti, bread loaf, cakes, cookies were very popular. Eggless Tutti Frutti Cake using whole wheat flour. Eggless whole wheat tutti frutti cake is a super soft and moist cake that can be enjoyed at any time of the year.

So that is going to wrap it up with this exceptional food wheat flour tutti fruity cookies- without oven recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!